Glion Institute of Higher Education, UK. In Switzerland, Mariam Megally has been appointed as Glion Education’s new program director for the Master’s in Hospitality, Entrepreneurship and Innovation. Mariam brings a breadth of international business experience focused on entrepreneurship skills. She began her career as a consultant with McKinsey & Co before entering the corporate food and beverage sector at Starbucks and Nestlé, a career path which culminated in her taking the role of Starbucks Global Strategic Innovation Director for Nestlé. Since 2012, Mariam has served as strategy professor for the Executive MBA at Solvay Brussels School Vietnam. She is also a judge and mentor for the global start-up accelerator Mass Challenge where she provides mentoring for start-ups in food and sustainability. Mariam has previously been a professor for the Building Brand Equity class within the Master.